Mushroom Stuffed Chicken

This one is simple:  Heat oven to 375 degrees Create a pocket in the side of each chicken breast Mix together a handful each of chopped onions and mushrooms, and handful of shredded cheese Stuff each breast with the mixture and close with a toothpick, season both with salt and pepper Heat a tablespoon of olive oil over medium heat in an oven-proof saute pan … Continue reading Mushroom Stuffed Chicken


In order for us to grow delicious vegetables, we need to have good soil and the best way to improve your soil is to mix in compost. On the left is the compost bin I started this year using mostly mulched leaves and grass clippings.  I will continue to add the leaves and grass through the fall so it will have plenty of fresh contents … Continue reading Composting